Give dad the gift of delectable indulgences this Father’s Day with takeaway feasts from Richmonde Hotels’ Black Box Express specials. Conveniently available for delivery and curbside pickup at the hotels’ driveway, these gourmet meals are not just takeout food packs—these are scrumptious banquets and dining happiness in a box!
- Boodle Black Box – Available at Eastwood Richmonde Hotel. It contains a variety of all-time favorite dishes dad and the entire family will definitely love! The first includes crispy pata, tuna tail barbecue, chicken inasal, pinaputok na tilapia, salted egg with green mango salad, aligue rice, and coco macaroons. Priced at PhP 1,650 nett (good for 2 to 3 persons) and PhP 2,850 nett (good for 4 to 5 persons). Both prices include two free bottles of Smirnoff Mule just for dad;
- Black-Buster Blowout – The second set includes grilled ribeye steak, prawns thermidor, mussels in wine, pork BBQ ribs, cheeseburger casserole pasta, pommes Anna (sliced potatoes in butter), and caramel brownies. Priced at PhP 2,350 nett for the 2 to 3 person serving size, and PhP 4,350 nett for the serving good for 4 to 5 persons. Dad also gets two bottles of Smirnoff Mule for free for every order.
- Local Mix Platter – Available at Richmonde Hotel Ortigas, good for 3 to 4 persons consists of inihaw na liempo, grilled tuna belly, chicken inasal, ensaladang mangga, and pandan rice, plus two bottles of Smirnoff Mule for dad. You can get this family serving of assorted Filipino faves for only PhP 1,498 nett.
- Ribs & Sausages Platter – RHO brings the mouthwatering flavors of Texas-style hickory baby back ribs and assorted grilled sausages (Hungarian, Schublig, and Chipollata) for just PhP 2,298 nett, with a serving that can satisfy the hunger of 3 to 4 persons. Dad will also get two bottles of Smirnoff Mule for free.
- Black Box for the Big Boys – Available at Richmonde Hotel Iloilo, a special offering of yummy pairings of popular dishes from The Granary’s menu meant to cater to big cravings and big appetites. Currently, there are five combo sets with prices ranging from PhP 750 nett to PhP 1,100 nett: (1) Richmonde Burger & pasta dish of choice; (2) crispy tadyang & pancit guisado; (3) barbecue pork spareribs & pasta dish of choice; (4) pan-seared salmon with buerre blanc sauce & Nasi Goreng; and (5) Middle Eastern mixed grill & chicken biryani.
To preorder, call, text or Viber +63 917 821 0333 (Eastwood Richmonde Hotel), +63 917 859 7914 (Richmonde Hotel Ortigas) and +63 917 580 9642 (Richmonde Hotel Iloilo) with your name, address, Black Box choices and quantities, and preferred time and date of delivery or pickup. Orders may also be made through the hotels’ official Facebook pages.
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